Innovating Digestion with FoodMarble AIRE

Last update: 15/03/2024

Healthy eating and effective management of Food intolerances represent crucial challenges in the contemporary personal care. As fast-paced lifestyles lead to an increase in the prevalence of problemas digestivos, the need for innovative technological solutions emerges. In this context, FoodMarble AIRE stands out as a beacon of hope, offering a novel way to face these challenges through technology applied to salud digestiva.

FoodMarble AIR and the Need for an Innovative Solution

Changes in Diet and Increase in Digestive Problems

The transition towards greater consumption of processed foods and the move away from traditional diets have marked a before and after in the incidence of digestive disorders. This change, evident in societies that highly valued healthy eating patterns such as Mediterranean diet, has brought with it a notable increase in cases of lactose intolerance, alergias alimentarias and other digestive problems. He SIBO (bacterial overgrowth in the small intestine) has become a common diagnosis, pointing to a growing need for accurate and accessible diagnostic tools.

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FoodMarble AIRE: Portable Breath Testing Device
FoodMarble AIRE: Portable Breath Testing Device

Innovation to the Rescue: The Origin of FoodMarble AIR

The Development of the First Portable Breath Testing Device

La creación del FoodMarble AIR was motivated by a personal history of searching for solutions. Aonghus Shortt, faced with his wife's fight with problemas digestivos, channeled his experience into innovation. In 2015, she developed a prototype capable of identifying problems in the food fermentation inside the stomach, marking the beginning of a new era in the management of salud digestiva. The launch of the FoodMarble AIR in 2016, as the first portable device hydrogen breath test in the world, was a milestone that highlighted the potential of technology in improving the quality of life of people with digestive problems.

Advances and Capabilities of the FoodMarble AIR

FoodMarble AIRE: allows a daily record of your meals.
FoodMarble AIRE: allows a daily record of your meals.

Exploring Features and Improvements

The device not only allows users to detect how certain foods affect their digestion, but has also evolved to offer a deeper analysis. In 2021, the company launched a food intolerance test kit, complementing the device with a structured approach to identifying problem foods. This innovation introduced a program of 6 weeks which helps users discover the roots of their digestive discomfort, using an approach based on the analysis of FODMAP.

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Adaptation and Use in Everyday Life

El FoodMarble AIR integrates into the daily lives of users allowing them to carry a record your meals and perform breath tests throughout the day. This helps establish clear correlations between the symptoms experienced and foods consumed, although the analysis may be affected by factors such as alcohol. In 2022, the second version of the device expanded its capabilities including measuring metano, allowing a more detailed tracking of conditions such as SIBO, always under medical supervision.

FoodMarble AIRE provides us with information about how some foods act on our body.
FoodMarble AIRE provides us with information about how some foods act on our body.

Towards a Future of Conscious Eating

Personal Diet Education and Management

El impacto de FoodMarble AIR It transcends the simple detection of problem foods. Facilitates a aprendizaje profundo about how certain foods affect you personally, allowing for informed dietary adjustments. The availability of this device in Europe, along with its advanced model and food testing kit, presents a unique opportunity for those looking to optimize their bienestar digestivo sin la necesidad de monthly subscriptions. Information generated by the device empowers users to make more informed dietary decisions, promoting a healthier lifestyle healthy and conscious.

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The technology of FoodMarble AIR and its subsequent developments represent a significant advance in the field of salud digestiva. Through personalization and technology, it offers a practical solution to better manage and understand digestive problems in everyday life. This innovative approach not only improves the quality of life of affected individuals, but also opens new avenues for personalized dietary management. As a last resort, FoodMarble AIR illustrates how technology can be an invaluable ally in our quest for a healthier and more harmonious life.