I-salad cream kunye ne-mayonnaise zimbini zokugqoka ezisetyenziswa ngokuqhelekileyo ekuphekeni, ngakumbi kwiisaladi. Nangona zisenokubonakala zifana, kukho iiyantlukwano ezibalulekileyo ezibenza bahluke.
Isaladi cream
I-salad cream, eyaziwa ngokuba yi-ranch dressing, ngumxube we-cream emuncu, i-mayonnaise, imifuno kunye neziqholo. Idla ngokusetyenziswa kwiisaladi eziluhlaza, kwiisaladi zetapile, nanjengediphu yemifuno ekrwada. I-salad cream ine-flavour epholileyo kodwa ene-asidi encinci ngenxa yekhilimu emuncu kunye ne-spicy encinci ngenxa yeziqholo.
Izithako eziqhelekileyo kwi-salad cream:
- Imayonnaise
- Ikrimu emuncu
- Itswele umgubo
- Umgubo wegalikhi
- Chives ezintsha
- Jugo de limón
Imayonnaise
Imayonnaise, kwelinye icala, yisosi eyenziwe ngeqanda, ioli, kunye neviniga okanye ilamuni. Ukusetyenziswa kwayo kubanzi kakhulu kune-cream ye-salad, kwaye ingasetyenziselwa phantse naluphi na uhlobo lwesangweji, njenge-condiment ye-hamburgers, izinja ezishushu, iisaladi zeqanda, njl. IMayonnaise inencasa ethambileyo ethambileyo kunye nekrakra kancinci.
Izithako eziqhelekileyo kwi-mayonnaise:
- Iqanda yolk
- Aceite vegetal
- Iviniga okanye ijusi yelamuni
- Dijon lwemostade
- I-sauce yesiNgesi
- Umgubo wegalikhi
Zombini zokugqoka zimnandi ngendlela yazo, kwaye ukhetho luxhomekeke kwisitya esisilungiselelayo. Kwisaladi eluhlaza okanye isaladi yezambane, i-salad cream iya kuba yinto engcono kakhulu, ngelixa i-mayonnaise iya kusetyenziswa kwi-sandwiches okanye njengento yokugqoka isaladi yeqanda.
Ngamafutshane, nangona zibukeka zifana, i-salad cream kunye ne-mayonnaise zinezithako ezahlukeneyo kwaye zisetyenziselwa izitya ezahlukeneyo. Kubalulekile ukwazi umahluko phakathi kwabo ukuze ukwazi ukukhetha ukhetho olufanelekileyo kwisihlandlo ngasinye.
NdinguSebastián Vidal, injineli yekhompyuter ethanda itekhnoloji kunye ne-DIY. Ngaphaya koko, ndingumdali we tecnobits.com, apho ndabelana ngee-tutorials ukwenza itekhnoloji ifikeleleke kwaye iqondeke kumntu wonke.