Ngaba ubisi olukrwada lungcono ukwenza i-espresso? Ukuba ungumthandi we-espresso, amathuba okuba usoloko ukhangela iindlela zokuphucula ikomityi yakho yesi siselo simnandi. Enye yezinto eziphambili ekulungiseleleni i-espresso efanelekileyo, ngokungathandabuzekiyo, umgangatho wobisi olusetyenziselwa ukwenza i-foam. Kweli nqaku siza kuphonononga ukuba ubisi olukrwada lolona khetho lungcono lokwenza i-espresso egqibeleleyo, okanye ukuba ngaba iimveliso zobisi ezixhaphakileyo ezifana nobisi lwe-pasteurized okanye umgubo wobisi zisebenza ngokulinganayo. Ngoko, ngaba ubisi esilusebenzisayo kwi-espresso yethu lubalulekile ngokwenene? Sijoyine ukuze uyifumanise.
– Inyathelo nenyathelo ➡️ Ngaba ubisi olukrwada lungcono ukulungiselela i-espresso?
Ngaba ubisi olukrwada lungcono ukwenza i-espresso?
- Okokuqala, yintoni ubisi olukrwada? Ubisi olukrwada lubisi lwenkomo olungazange lufakwe kwi-pasteurized okanye i-homogenized, oku kuthetha ukuba aluzange lube phantsi kwamaqondo aphezulu okushisa ukubulala ibhaktheriya kunye nokwandisa ubomi bayo beshelufu.
- Ingxabano yobisi ekrwada: Abanye abakhuseli bobisi obuluhlaza bathi ngokungacwangciswanga, kugcina izondlo kunye neempawu zendalo, okwenza kube nempilo kwaye kube ngcono ukulungiselela iziselo ezifana ne-espresso.
- Ingxoxo malunga nencasa yayo: Abaxhasi bobisi olukrwada bakwabanga ukuba incasa etyebileyo kunye nekhrimu, ephucula umgangatho we-espresso.
- Imingcipheko yempilo: Noko ke, kubalulekile ukuqaphela ukuba ubisi olukrwada lunokuba neentsholongwane ezinokuba yingozi, njenge<em>salmonella ne<em>E. coli, nto leyo ebeka ingozi empilweni ukuba ayiphathwa kakuhle.
- Iingcebiso ngezokhuseleko: Ukuba uthatha isigqibo sokusebenzisa ubisi olukrwada kwi-espresso yakho, qiniseka ukuba ulufumana kumthombo othembekileyo, okhuselekileyo, kwaye ulugcine kwaye uluphathe ngokufanelekileyo ukunciphisa iingozi zempilo.
Q&A
Imibuzo Ebuzwa Rhoqo malunga nobisi olukrwada kwi-Espresso
Yintoni ubisi olukrwada?
1. Ubisi olukrwada lubisi olungazange lube phantsi kwe-pasteurization okanye iinkqubo ze-homogenization.
Uthini umahluko phakathi kobisi olukrwada kunye nobisi olufakwe kwi-pasteurized ekwenzeni i-espresso?
1. Umahluko ophambili kukuba ubisi olukrwada lugcina izinto zalo zendalo, ngelixa ubisi lwe-pasteurized luphantsi kwenkqubo yokufudumala ukuphelisa ibhaktheriya.
Kutheni ubisi olukrwada lubonwa lungcono ekwenzeni i-espresso?
1. Ubisi olukrwada lugqalwa lubhetele ekulungiseni i-espresso ngenxa yencasa yayo ebukhali ngakumbi kunye necrema eqinileyo eyivelisayo xa inegwebu.
Ngaba ubisi olukrwada lukhuselekile ukuselwa kwi-espresso?
1. Ubisi olukrwada lunokuba yingozi empilweni ukuba aluphathwanga kwaye alugcinwanga kakuhle, njengoko lusenokuba nentsholongwane eyingozi.
2. Kucetyiswa ukuba uthenge ubisi oluhlaza kwimithombo ethembekileyo kwaye uyigcine ngokufanelekileyo kwifriji.
Zeziphi iingenelo zobisi olukrwada xa kuthelekiswa nobisi lwe-espresso?
1. Uncedo lobisi olukrwada lubandakanya incasa evakala ngakumbi, ukuguquguquka okukhulu ekukhupheni amagwebu, kunye nokutyeba kwe-espresso crema.
Ngawaphi amanyathelo okhuseleko ekufuneka ndiwathathe xa ndisitya ubisi olukrwada kwi-espresso?
1. Kubalulekile ukuqinisekisa ukuba ubisi olungaphekwanga luvela kwimithombo ethembekileyo kwaye lugcinwe kwaye luphathwe ngokufanelekileyo ukuphepha iingozi zempilo.
Ngaba ubisi olukrwada luchaphazela incasa ye-espresso nangayiphi na indlela?
1. Ewe, ubisi olukrwada lunokubonelela ngencasa eyomelele ngakumbi kwaye entsonkothileyo kwi-espresso, iqaqambise amanqaku kunye neenuances zekofu ngakumbi.
Ngaba ubisi olukrwada lubiza kakhulu kunobisi olufakwe kwi-espresso?
1. Ixabiso lobisi olukrwada lunokwahluka ngokuxhomekeke kummandla kunye nokufumaneka kwawo, kodwa ludla ngokubiza kakhulu kunobisi olufakwe kwi-pasteurized ngenxa yeenkqubo zalo ezingaphuhlisiyo kwimizi-mveliso.
Ndingalukhupha njani ubisi olukrwada ngokufanelekileyo ukwenzela iespresso elungileyo?
1. Ukukhupha ubisi olukrwada, kubalulekile ukufudumeza kwiqondo lokushisa elichanekileyo kwaye usebenzise umatshini womphunga osemgangathweni ukufumana i-foam ekhrimu kwaye engaguqukiyo.
Ngaba kukho nayiphi na imimiselo okanye izithintelo ekusetyenzisweni kobisi olukrwada kwi-espresso?
1. Imimiselo kunye nezithintelo ekusetyenzisweni kobisi obuhlaza ziyahluka ngommandla kunye nelizwe, ngoko kubalulekile ukufumanisa malunga nemimiselo yendawo ngaphambi kokuyidla kwi-espresso.
NdinguSebastián Vidal, injineli yekhompyuter ethanda itekhnoloji kunye ne-DIY. Ngaphaya koko, ndingumdali we tecnobits.com, apho ndabelana ngee-tutorials ukwenza itekhnoloji ifikeleleke kwaye iqondeke kumntu wonke.