Amabala okubila aphuzi anokuba yingxaki ecaphukisayo kwaye eqhubekayo kwiimpahla zethu esizithandayo. Nangona kusenokubonakala kulucelomngeni, ukususa la mabala akufuneki kube ngumsebenzi ongenakwenzeka. Kweli nqaku lobugcisa, siza kuphonononga iindlela ezisebenzayo kunye neengcebiso ezisebenzayo zokususa amabala atyheli ngokufanelekileyo kwaye ngaphandle kokonakalisa iimpahla zethu. Siza kufumanisa ukuba ngezixhobo ezifanelekileyo kunye nokuqonda izizathu ezisisiseko zala mabala, sinokubuyisela ukutsha kunye nokubonakala kwempahla yethu ngaphandle kweengxaki. Zilungiselele ukususa ezo ndawo zicaphukisayo zokubila kwaye wonwabele iimpahla zakho ozithandayo njengentsha.
1. Intshayelelo kwingxaki ye-yellow sweat stains
Ukubonakala kwamabala aphuzi kwiimpahla ngenxa yokubila yingxaki eqhelekileyo kwaye iyakhathaza abantu abaninzi. La mabala anokonakalisa inkangeleko yeempahla zethu esizithandayo kwaye asenze singakhululekanga xa sizinxiba. Ngethamsanqa, kukho iindlela ezahlukeneyo kunye nobuchule obunokusinceda sisuse la mabala kwaye sigcine iimpahla zethu zingenazo. Kweli candelo, siza kufunda ngezinye zezona zicwangciso zisebenzayo zokulwa le ngxaki.
Elinye lamanyathelo okuqala oku sombulula le ngxaki kukuqonda ukuba kutheni amabala ombilo atyheli enzeka. La mabala asisiphumo sokusabela kweekhemikhali phakathi kweekhompawundi kumbilo kunye neekhemikhali ezithile ezifumaneka kwiideodorants kunye ne-antiperspirants. Ngoko ke, enye indlela yokuthintela ukubonakala kwala mabala kukukhetha i-deodorants engenazo izithako ezithile ezinobundlobongela. Ukongeza, kubalulekile ukukhumbula ukuba izinto ezifana nobushushu bomzimba, ukutya kunye nokwakheka kokubila kunokuchaphazela ubunzulu bala mabala.
Ukususa amabala ombilo atyheli yeempahla, kuyacetyiswa ukuba ulandele indlela Inyathelo nenyathelo. Okokuqala, kubalulekile ukwenza ngokukhawuleza kwaye uphathe amabala ngokukhawuleza. Ukwenza oku, kucetyiswa ukuba uphathe kwangaphambili amabala ngemveliso ekhethekileyo okanye i-detergent yamanzi. Indawo enamabala kufuneka ke ngoko ikhuhlwe ngobunono ukukhulula ukubila kunye nobutyobo. Emva koko, isambatho sinokuhlanjwa kumatshini wokuhlamba kunye ne-enzymatic detergent, njengoko ezi zihlambululi zenziwe ngokukodwa ukuze zisuse amabala eprotheyini, njenge-sweat.
2. Ukuqulunqwa kunye nemvelaphi yamabala ombilo atyheli
Amabala okubila okutyheli kwiimpahla yingxaki eqhelekileyo kubantu abaninzi. La mabala anokubangelwa yindibaniselwano yokubila kunye neekhemikhali ezikhoyo kwii-antiperspirants. Ukuqonda ukubunjwa kunye nemvelaphi yala mabala kubalulekile ukuba ukwazi ukuwaphelisa. ngempumelelo.
Amabala ombilo atyheli adityaniswe ikakhulu ziityuwa zeminerali kunye neeproteni ezikhoyo kumbilo. Ezi zinto zidibana nemichiza ekhoyo kwizinto ezithintela ukurhawuka, njenge-aluminiyam, zenza umxube onokushiya ibala elityheli empahleni. Ukongezelela, ukungcola kunye neebhaktheriya ezikhoyo esikhumbeni nazo zinokuba negalelo ekubunjweni kwala mabala.
Ukususa amabala ombilo atyheli, kuyacetyiswa ukuba ulandele la manyathelo alandelayo:
- Hlamba ingubo ngokukhawuleza: Kubalulekile ukunyanga ama-sweat stains ngokukhawuleza ukukhusela ukuba bangangeni kwilaphu. Sebenzisa amanzi abandayo kunye nesepha ukukhuhla ngobunono ibala.
- Sebenzisa iimveliso ezizodwa: Kukho iimveliso ezenzelwe ngokukodwa ukususa amabala ombilo. Ezi mveliso zihlala ziqulethe i-enzymes kunye ne-bleaching agents ezinceda ukuphula iiprotheni kunye nokubuyisela umbala wokuqala wesambatho.
- Lungisa impahla: Ngamabala anenkani, unokucwina ingubo kwisisombululo samanzi afudumele kunye ne-detergent imizuzu embalwa ngaphambi kokuhlamba.
3. Iindlela ezicetyiswayo kunye neemveliso zokususa amabala ombilo atyheli
Ukususa amabala e-yellow sweat, kukho iindlela ezahlukeneyo ezicetyiswayo kunye neemveliso ezinokukunceda ukuphelisa le ngxaki ngokufanelekileyo. Nazi ezinye iinketho onokuziqwalasela:
Iindlela:
- Gxila ngeviniga emhlophe: Gcoba isambatho kwisisombululo samanzi afudumele kunye neviniga emhlophe, kwisilinganiselo samanzi angama-3 ukuya kwi-1 inxalenye yeviniga, ubuncinane imizuzu engama-30. Emva koko, hlambulula ngobunono ibala ngebrashi uze uyihlambe njengesiqhelo.
- Ukusetyenziswa kwesoda yokubhaka: Xuba isoda yokubhaka namanzi de ufumane intlama engqindilili. Gcoba le ntlama kwibala kwaye uyivumele ihlale malunga nemizuzu engama-20 ngaphambi kokuyihlamba. Isoda yokubhaka iyaziwa ngokukwazi kwayo ukususa ivumba elibi kunye namabala.
- Ukuhlamba izandla: Ukuba isambatho sithambile okanye sinemiyalelo ethile yokuhlamba, kuyacetyiswa ukuba uhlambe ngesandla. Sebenzisa isepha esithambileyo kwaye ngobunono uhlikihle ibala ngezandla zakho. Qinisekisa ukuba uhlanjululwe ngokucokisekileyo ukuze ususe nayiphi na intsalela yesicoci ngaphambi kokuba womiswe.
Iimveliso ezicetyiswayo:
- Izisusi ezithile zamabala: Nazi kwimarike Izisusi ezikhethekileyo zombilo kunye namabala asusa ivumba. Ezi mveliso zihlala zisebenza ekususeni amabala atyheli. Landela imiyalelo yomenzi ngeziphumo ezingcono.
- Izicoci ze-Enzymatic: Ii-enzymatic detergents ziqulethe ii-enzymes ezinokuqhekeza kwaye zisuse amabala obila. Khangela izinto zokucoca ezenzelwe ngokukodwa ukususa amabala aqinileyo.
- Abamhlophe abaKhuselekileyo: Ezinye iiblitshi zikhuselekile ukuba zisetyenziswe kwiimpahla ezinemibala okanye ezimhlophe. Qinisekisa ukuba ukhethe i-bleach-friendly bleach kwaye ulandele imiyalelo yemveliso ukuze ugweme nawuphi na umonakalo.
Ngalo lonke ixesha khumbula ukufunda iilebhile zokhathalelo lwempahla kwaye ulandele imiyalelo yemveliso oyikhethayo. Ukuba ibala liyaqhubeka emva kokusebenzisa ezi ndlela, kuyacetyiswa ukuba ufune uncedo lwengcali yokucoca okanye i-dry cleaner.
4. Indima yeqondo lokushisa kunye nomswakama ekubunjweni kwamabala e-yellow sweat
Ukuqulunqwa kwe-yellow sweat stains kwimpahla yingxaki eqhelekileyo abantu abaninzi abajongene nayo, ngakumbi kwiinyanga zasehlotyeni. Nangona ukubila ngokwawo kungenambala, kunokunxibelelana namacandelo athile akhoyo kwiimpahla, ezifana neetyuwa zamaminerali, i-deodorants kunye neekhemikhali zokuhlamba, ezinokukhokelela ekubonakaleni kwamabala atyheli angabonakaliyo.
Ubushushu kunye nokufuma zizinto eziphambili eziphembelela ukubunjwa kwala mabala atyheli. Xa kushushu, imizimba yethu Ubila ngakumbi ukulawula ubushushu bakho bangaphakathi, nto leyo ethetha ukuba kukho ukubila okungaphezulu onokuthi udibane nempahla yakho. Ukongeza, ukufuma kokusingqongileyo kunokuthanda ukubonakala kwala mabala, kuba kuququzelela ukusabela phakathi kokubila kunye nezixhobo zempahla.
Ukuze ugweme ukubunjwa kwe-yellow sweat stains, kubalulekile ukulandela iingcebiso ezisebenzayo. Okokuqala, kucetyiswa ukuba kusetyenziswe i-deodorants kunye ne-antiperspirants equkethe iikhemikhali ezimbalwa ezinqabileyo, njengoko ezi zithako zinokusebenzisana nokubila kwaye zibangele ukubola. Ukongezelela, kubalulekile ukuhlamba rhoqo iimpahla ezichaphazelekayo kunye ne-detergents kunye nokuphepha ukusebenzisa i-bleach, njengoko inokubangela ingxaki. Kukwacetyiswa ukuba unxibe iimpahla eziphefumlayo kunye nezilula, ezivumela umoya ongcono kwaye zithintele ukuqokelelana kokubila okugqithisileyo.
5. Inkqubo yesinyathelo-nge-nyathelo yokususa ngokufanelekileyo amabala okubila aphuzi
- Chonga unobangela wombilo wamabala: Ngaphambi kokuba uqale ukususa amabala, kubalulekile ukuqonda ukuba kutheni kwenzeka. Amabala ombilo atyheli adla ngokubangelwa kukusabela kweekhemikhali phakathi kokubila kunye nama-antiperspirants anezithako ezithile, ezifana ne-aluminiyam. Zisenokuba ngumphumo wokubila kunye neebhaktheriya ezakha phezu kwempahla. Ukuchonga unobangela kuya kukunceda uthabathe amanyathelo afanelekileyo okuziphelisa.
- Ukucoca amabala phambi kokuhlamba: Ukususa ngokufanelekileyo amabala e-yellow sweat, kuyacetyiswa ukuba usebenzise i-pretreatment ngaphambi kokuhlamba ingubo. Ukulungiswa kakuhle kukusebenzisa i-solvent efana neviniga emhlophe okanye ijusi yelamuni ngokuthe ngqo kumabala kwaye uyivumele ihlale imizuzu embalwa. Emva koko, gcoba ngobunono ibala ngebrashi okanye ngelaphu de liqale ukucima.
- Hlamba ingubo ngeemveliso ezifanelekileyo: Emva kokunyanga kwangaphambili, lixesha lokuhlamba ingubo. Qinisekisa ukuba usebenzisa i-detergent esemgangathweni efanelekileyo kuhlobo lwengubo yengubo. Ukongeza, unokongeza i-soda yokubhaka encinci okanye i-hydrogen peroxide kumjikelo wokuhlamba ukuphucula ukususwa kwamabala. Khumbula ukulandela imiyalelo yokuhlamba kwileyibhile yempahla kwaye uyihlambe emanzini ashushu ukuqinisekisa iziphumo ezilungileyo.
6. IiNgcebiso ezongezelelweyo zokuThintela kunye nokuNyanga amabala ombilo oMthubi
Ukuthintela kunye nokuphatha amabala e-yellow sweat kwimpahla, kubalulekile ukulandela iingcebiso ezithile kunye nobuchule. Nazi ezinye iingcebiso ezongezelelweyo zokukunceda ukusombulula lo mba:
Hlamba iimpahla zakho kwangoko: Wakuba unxibe impahla enamabala omthubi, kubalulekile ukuba uyihlambe ngokukhawuleza. Oku kuya kuthintela amabala ukuba angangeni kwilaphu kwaye kube nzima ukuwasusa.
Sebenzisa iimveliso ezithile: Kukho iimveliso kwimarike eyenzelwe ngokukodwa ukususa amabala okubila. Ezinye ziqulethe ii-enzymes ezinceda ukuphula iiproteni ezikhoyo ekubileni, okwenza kube lula ukuphelisa. Qinisekisa ukuba ulandele imiyalelo yemveliso kwaye wenze uvavanyo kwindawo engabonakaliyo yengubo ngaphambi kokuyisebenzisa.
Faka unyango lwangaphambili: Ngaphambi kokuba uhlambe iimpahla zakho, unokusebenzisa i-pretreatment kumabala atyheli. Ungasebenzisa isisombululo sesoda yokubhaka kunye namanzi, udibanise uze ufumane i-paste. Yifake kwi-stains, gcoba ngobumnene kwaye uyivumele ihlale imizuzu embalwa ngaphambi kokuba uhlambe isambatho njengesiqhelo. Oku kuya kunceda ukudiliza amabala kunye nokuphucula iziphumo zokuhlamba.
7. Izisombululo zasekhaya kunye nezendalo zokuphelisa amabala atyheli
Ukuba uzifumana ujongene namabala ombilo omthubi kwiimpahla zakho, ungakhathazeki, kukho izisombululo zasekhaya kunye nezendalo ezinokukunceda uzisuse ngempumelelo. Nazi ezinye iindlela onokuzizama:
1. I-sodium bicarbonate: Yenza intlama kunye nesoda yokubhaka kunye namanzi, kwaye uyisebenzise ngokuthe ngqo kwibala. Yiyeke ihlale imizuzu embalwa emva koko uhlikihle ilaphu ngobunono phambi kokulihlamba njengesiqhelo. Isoda yokubhaka inceda ukususa amabala atyheli kunye nokunciphisa amavumba.
2. Iviniga emhlophe: Xuba iinxalenye ezilinganayo zeviniga emhlophe kunye namanzi kwisitya. Gcoba ingubo engcolileyo kwesi sisombululo ubuncinane imizuzu engama-30 uze uyihlambulule ngokuqhelekileyo. Iviniga emhlophe iyaziwa ngokususa ivumba kunye nokubulala iintsholongwane, iyenza ibe yeyona nto ibalaseleyo yokususa amabala ombilo.
3. Ijusi yeLamuni: Gcoba ijusi yelamuni kwaye uyifake ngokuthe ngqo kwibala. Emva koko, yiyeke ihlale imizuzu embalwa kwaye uhlambulule ingubo ngamanzi abandayo ngaphambi kokuyihlamba. I-citric acid ekhoyo kwijusi yelamuni inceda ukunyibilikisa amabala atyheli kwaye ibe mhlophe ilaphu.
8. Ukubaluleka kweemveliso ezikhethekileyo zokucoca ekususeni amabala ombilo
Enye yeengxaki eziqhelekileyo esijamelana nazo xa sizama ukucoca impahla yethu kukususa amabala ombilo. La mabala anokuba nzima kakhulu ukususa ngenxa yobume bombilo kunye namacandelo awenza. Yiyo loo nto kubalulekile ukuba neemveliso zokucoca ezikhethekileyo ekususeni olu hlobo lwamabala.
Ukubaluleka kokusebenzisa iimveliso ezikhethekileyo kukukwazi ukuphula kunye nokuphelisa amacandelo e-sweat abambelela kwimicu yelaphu. Ezi mveliso ngokuqhelekileyo zenziwe ngee-enzymes kunye nee-agent ezimhlophe ezisebenzayo ekususeni amabala obunzima bokubila. Ukongezelela, bavame ukuba mnene kwiindwangu, bagweme ukulimaza ngexesha lokucoca.
Xa usebenzisa ezi mveliso, kubalulekile ukulandela imiyalelo yomenzi. Kwiimeko ezininzi, kucetyiswa ukuba usebenzise imveliso ngokuthe ngqo kwibala, ucofe ngobumnene ngebrashi ethambileyo kwaye uyishiye imizuzu embalwa ngaphambi kokuba uhlambe isambatho njengesiqhelo. Le nkqubo ingadinga ukuphindaphinda amaxesha amaninzi ukususa ngokupheleleyo ibala, kodwa ngomonde kunye nokunyamezela umphumo ofunekayo uya kufumaneka.
9. Impahla kunye namalaphu athanda kakhulu amabala atyheli
Amabala okubila atyheli kwiimpahla asenokungabukeki kwaye kube nzima ukuwasusa. Nangona kunjalo, kukho iimpahla kunye namalaphu atyekele ngakumbi ekuphuhliseni la mabala. Okulandelayo, siza kukubonisa ukuba zithini na kwaye ungazikhusela njani kwaye uphathe le ngxaki.
1. Umqhaphu: Eli laphu lixhaphake kakhulu kwizinto ezininzi zempahla kwaye ngelishwa liqheleke kakhulu kumabala atyheli. Oku kungenxa yokuba ukubila kunokusabela kunye nemichiza ekhoyo kwi-antiperspirants, idala amabala atyheli kumakhwapha.
2. Isilika: Nangona ililaphu eliethe-ethe, elikumgangatho ophezulu, isilika inokuba lula ukuba namabala atyheli. Isilika ifunxa kakhulu kwaye igcina ukubila, nto leyo enokubangela amabala angathandekiyo. Kubalulekile ukunyanga la mabala ngokukhawuleza ukuwakhusela ukuba angangeni kwilaphu.
3. Uboya: Uboya lelinye ilaphu elinokuthi lichaphazeleke ngakumbi kumabala omthubi. Umbilo ungangena kwaye uvaleleke kwimicu yoboya, ubangele amabala kunye namavumba angathandekiyo. Ukuze ugweme oku, kuyacetyiswa ukuba kusetyenziswe iingubo zoboya eziphathwayo ukuxhathisa amabala kunye nevumba.
10. Ukuthintela njani amabala ombilo atyheli ukuba angangeni empahleni
Ukuba ukhe wajongana nengxaki yombilo otyheli ezimpahleni, ungakhathazeki, kukho iindlela ezininzi ezisebenzayo zokuthintela ukuseta. Nanga amanye amacebiso aluncedo:
1. Iindawo ezinengxaki yonyango kwangaphambili: Ngaphambi kokuhlamba ingubo, sebenzisa i-sweat stain remover ethile kwiindawo ezichaphazelekayo. Qinisekisa ukuba ulandela imiyalelo yemveliso kwaye uyishiye ngexesha elicetyiswayo. Oku kuya kunceda ukunyibilikisa amabala kwaye kube lula ukuwasusa ngexesha lokuhlamba.
2. Sebenzisa amanzi abandayo: Hlamba isambatho ngamanzi abandayo ukukhusela amabala ombilo atyheli ekuqhubekeni nelaphu. amanzi ashushu ingayenza Iiprotheyini ze-sweat zibambelela ngakumbi kwimicu yempahla, ngoko ke kungcono ukuyiphepha kule meko.
3. Faka into yokuthambisa: Sebenzisa isithambisi selaphu xa uhlamba. Oku kuya kunceda ukuthambisa imicu yempahla yakho kwaye kuthintele ukwakheka kweeminerali ezinokuthi zibe negalelo kumabala atyheli. Ukongeza, isithambiso selaphu singongeza ivumba elimnandi kwiimpahla zakho.
11. Amabala ombilo ophuzi kwiimpahla ezimhlophe: iindlela ezithile zokususa
Umbilo otyheli uyachaphaza iimpahla ezimhlophe Zinokuba nzima ukususa, kodwa ngeendlela ezifanelekileyo ziyakwazi ukuzibuyisela kumbala wazo wokuqala. Ngezantsi kukho iindlela ezithile eziya kukunceda ukuba ususe la mabala. ngempumelelo:
1. Ukucwina kudityaniswe neviniga kunye nesoda yokubhaka: Xuba ikomityi yeviniga emhlophe kunye necephe yesoda yokubhaka kwisitya esikhulu samanzi ashushu. Emva koko, gcoba isambatho esinqambileyo kwesi sisombululo ubuncinane ngeyure. Emva kokucwina, hlamba ingubo kumatshini wokuhlamba njengesiqhelo.
2. Intlama yelamuni kunye netyuwa: Gcoba ijusi yesiqingatha semon kwisitya kwaye ungeze isipuni setyuwa. Hlanganisa zombini izithako ude ufumane intlama. Faka le ntlama ngokuthe ngqo kwibala kwaye ukhuhle ngobunono ngebrashi yamazinyo endala. Yiyeke imizuzu engama-20 kwaye emva koko uhlambe isambatho njengesiqhelo.
3. Ihydrogen peroxide: Xuba iinxalenye ezilinganayo zehydrogen peroxide namanzi abandayo. Gcoba isambatho esinqambileyo kwesi sisombululo kwimizuzu engama-30. Emva koko, hlamba ingubo ngomatshini okanye ngesandla nge-detergent kunye namanzi abandayo. Le ndlela iyasebenza kakhulu kumabala ombilo anenkani.
12. I-Yellow sweat stains kwiingubo ezinemibala: iingcebiso zokucoca ngokufanelekileyo
Ukuba namabala ombilo atyheli kwiimpahla ezinemibala kunokudanisa. Nangona kunjalo, ngeendlela zokucoca ezifanelekileyo, kunokwenzeka ukususa la mabala ngokufanelekileyo. Apha ngezantsi, sabelana ngeengcebiso eziya kukunceda ucoce ngokufanelekileyo iimpahla zakho kwaye ukhuphe ezo zinto zicaphukisayo.
1. Ukulungiswa kwangaphambili: ngaphambi kokuba uhlambe isambatho, kuyacetyiswa ukuba ulungise indawo echaphazelekayo. Ukwenza oku, xuba isisombululo esakhiwe ngamanzi afudumele kunye ne-detergent yokuhlamba impahla. Faka lo mxube kumabala kwaye uvumele ukuba uhlale ubuncinane imizuzu eyi-15. Emva koko, khuhla ngobunono indawo ngebrashi ethambileyo. Olu buchule luya kunceda ukukhulula amabala kunye nokulungiselela ingubo yokuhlamba.
2. Ukuhlamba okufanelekileyo: Khetha umjikelo wokuhlamba olungele iimpahla ezinemibala kwaye usebenzise isicoci somgangatho. Kubalulekile ukulandela imiyalelo kwileyibhile yengubo ukuze ugweme ukuyonakalisa. Ukongeza, unokongeza iviniga emhlophe encinci kumjikelezo wokuhlambulula ukunceda ukususa amabala kunye nokunciphisa amavumba. Qinisekisa ukuba uyayihlamba ingubo ngokukhawuleza emva kokuqaphela amabala ukuze ufumane iziphumo ezingcono.
13. Uchonga kwaye uwasuse njani amabala ombilo atyheli kwimpahla eethe-ethe
- Ukuchonga kunye nokususa amabala okuthunga atyheli kwiimpahla ezithambileyo, kubalulekile ukwenza ngokukhawuleza kwaye usebenzise iindlela ezifanelekileyo zokuthintela ukonakalisa amalaphu. Kule nqaku, sibonisa inkqubo yesinyathelo-nge-nyathelo eya kukunceda ukusombulula le ngxaki. indlela esebenzayo.
- Ekuqaleni into omele uyenze kukuchonga ibala lokubila elityheli kwimpahla. Emva kokuba ifunyenwe, kuyacetyiswa ukuba uyiphathe ngokukhawuleza, ekubeni ixesha lidlulayo, kuya kuba nzima ukuyiphelisa ngokupheleleyo.
- Ukuba isambatho siyahlambeka, unokukhetha ukusifaka kwisisombululo samanzi afudumeleyo kunye ne-detergent epholileyo ngaphambi kokuyihlamba njengesiqhelo. Emva koko, hlambulula ngobunono indawo echaphazelekayo ngebrashi ethambileyo ethambileyo ukunceda ukukhulula ukungcola.
- Ngeengubo ezinqabileyo ezingenakuhlanjwa, ezifana nesilika okanye uboya, kuyacetyiswa ukuba uye kwingcali yokucoca eyomileyo ngeziphumo ezilungileyo. Yazisa ingcali malunga nebala lokubila eliphuzi kwaye ufune iingcebiso zabo kunyango olufanelekileyo.
- Ukuba ukhetha ukuzama ukususa ibala nge wena, unokuzama amayeza ahlukeneyo asekhaya ngaphambi kokuba uthabathe ingubo kubacoci abomileyo. Ezinye iinketho ezidumileyo ziquka:
- Hlanganisa iviniga emhlophe ngamanzi afudumele kwaye usebenzise umxube ngokuthe ngqo kwibala. Yiyeke imizuzu embalwa uze uhlambe ngamanzi abandayo.
- Enye inketho kukuxuba i-soda yokubhaka ngamanzi de ibe yintlama. Faka i-paste kwi-stain kwaye uyigcobe ngobumnene ngebrashi. Emva koko, hlambulula ngamanzi abandayo.
- Ijusi yelamuni inokuba luncedo ekususeni amabala ombilo atyheli kwiimpahla eziethe-ethe. Gcoba ijusi yelamuni kwaye uyifake ngokuthe ngqo kwibala. Yiyeke imizuzu embalwa uze uhlambe ngamanzi abandayo.
14. Iingcebiso zokugqibela zokugcina iimpahla zingenamabala atyheli
Ukugcina iimpahla zingenawo amabala e-yellow sweat, kubalulekile ukulandela uluhlu lweengcebiso kunye nemikhwa yokunyamekela. Ngezantsi kukho imilinganiselo onokuthi uyithathe ukunqanda kwaye ususe la mabala ngokufanelekileyo:
Hlamba iimpahla zakho kakuhle: Qinisekisa ukuba ufunda imiyalelo yokuhlamba impahla nganye kwaye ulandele imiyalelo yobushushu, uhlobo lwe-detergent, kunye nomjikelezo ofanelekileyo wokuhlamba. Sebenzisa i-detergent equlethe i-enzymes ezithile ukususa amabala ombilo.
Sebenzisa i-antiperspirant deodorants: I-Antiperspirant deodorants inceda ekunciphiseni umbilo kwaye ithintele amabala atyheli ukuba enze iimpahla. Khangela ezo ziqulethe izithako ezifana ne-aluminium kunye ne-antimicrobial agents ukwenzela ukhuseleko olongezelelweyo.
Vulisa iimpahla zakho ngaphambi kokuba uzigcine: Emva kokunxiba iimpahla zakho, ziyeke zome umoya ngaphambi kokuba uzigcine. Ukubila okushiyekileyo ezimpahleni kunokubangela amabala. Kwakhona, kuphephe ukuthwala iimpahla zakho ezimanzi kwiibhegi okanye kwiindawo ezivaliweyo, njengoko oku kungenza ingxaki ibe mandundu.
Ngamafutshane, ukususa amabala okubila atyheli kunokuba ngumngeni kwabaninzi. Nangona kunjalo, ngokulandela iinkqubo kunye neengcebiso zobugcisa ezikhankanywe ngasentla, kunokwenzeka ukubuyisela ukubonakala kokuqala kweengubo ezichaphazelekayo. Kubalulekile ukunyanga amabala okubila ngokukhawuleza, usebenzisa iimveliso ezifanelekileyo kwaye ulandele imiyalelo ngononophelo. Ukongeza, kubalulekile ukuqaphela ukuba ukuthintela kudlala indima ebalulekileyo ekulweni namabala atyheli. Ngokuthatha amanyathelo okuthintela, njengokusebenzisa i-antiperspirants esemgangathweni kunye nokuhlamba iimpahla rhoqo, unokunciphisa ukubunjwa kwala mabala angathandekiyo kwimpahla yakho.
NdinguSebastián Vidal, injineli yekhompyuter ethanda itekhnoloji kunye ne-DIY. Ngaphaya koko, ndingumdali we tecnobits.com, apho ndabelana ngee-tutorials ukwenza itekhnoloji ifikeleleke kwaye iqondeke kumntu wonke.